‘31 Flavors’ of Bottled Water, Coming to a Supermarket Shelf Near You

Over the past 30 years, consumers have flocked to refreshing, mostly taste-free bottled water. This rapid expansion is fueled by the desire for convenient, low- or no-calorie hydration options. Bottled water has grown to the point where it now even eclipses milk, coffee and beer consumption per capita.

Activation Date: 
January 1, 2006
Legacy
Legacy ID: 
17265

Across Borders

WQA expands internationally, develops individual task groups throughout the world

Activation Date: 
January 1, 2006
Legacy
Legacy ID: 
17251

A Friendly Approach to Certification

The Water Quality Association offers helpful, well-prepared staff to meet certification needs

Activation Date: 
January 1, 2006
Issue Reference: 
Legacy
Legacy ID: 
17184

Quality Control

An in-depth look at how WQA’s quality control system affects certified companies

Activation Date: 
January 1, 2006
Issue Reference: 
Legacy
Legacy ID: 
17096

Establishing a Basis for Claims

Product testing provides multiple advantages

About The Author: 

Rick Andrew has been with NSF International for seven years, working with certification of residential drinking water products. He is the operations manager of the Drinking Water Treatment Units Program, having previously served as technical manager for four years. His previous experience was in the area of analytical and environmental chemistry consulting. Andrew is a member of the Editorial Advisory Board of Water Quality Products. He can be reached at 800.NSF.MARK, or by e-mail at [email protected].

Activation Date: 
January 1, 2006
Issue Reference: 
Legacy
Legacy ID: 
16999

Examining The Trend Toward ETV Programs

Environmental technology verification provides assurance in the global marketplace

About The Author: 

Rick VanSant is president and CEO of UV Pure Technologies, Inc., Toronto, ON, Canada. He can be reached at 888.407.9997.

Activation Date: 
January 1, 2006
Issue Reference: 
Legacy
Legacy ID: 
16993
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