Over the years, the public has become more aware of drinking water quality issues. Urban development has placed increased stress on water resources, which in turn has increased the need for cost-effective methods to treat drinking water. This is true regardless of whether the installation is at a single point of use (POU) or at the point of entry (POE) for treating all water used in the home.
Choosing the right treatment option for the water supply
California State Assembly Bill 1366, signed into law by then Gov. Arnold Schwarzenegger in 2009, allows cities and counties to adopt ordinances banning the sale of water softeners and prohibiting the use of water softeners previously purchased by residents. This passage cast a pall over the 2009 and 2010 Pacific Water Quality Assn. (PWQA) conventions as the Legislative and Governmental Affairs Committee anticipated softener bans throughout the state.
Associations join forces to oppose new softener law
Information published in March and released by the Water Quality Assn. (WQA) at WQA Aquatech USA 2011 defined environmentalism related to the water treatment industry and discussed new research related to the benefits of softened water. “Environmentalism and Water Treatment,” published in the March 2011 issue of Water Quality Products, explained that water treatment technologies offer multiple ways to provide cleaner water with processes that are sustainable, reduce pollution and conserve water and energy.
The role of water softeners in environmental efforts
Working to make water softeners more efficient
California recently passed Assembly Bill (AB) 2270, legislation that gives local communities the right to ban the use of water softeners. The Water Quality Association (WQA) has asked its members to write to California legislators to express opposition to the bill. Water Quality Products received comments from readers regarding AB 2270, both for and against the legislation, which can be found below.
Plugging the hidden drains of hard water