A global look at bottled water testing & regulated contaminants
How to test for pH levels, conductivity & iron levels to ensure quality
WQA’s accredited analytical laboratory tests for various contaminants that constitute both aesthetic and health claims
International requirements for POE and POU systems
When certification bodies work together, companies win
Basic onsite testing can give a valuable water analysis on the spot
Monitoring water pH
Water testing leads to responsible selling
Testing water treatment products for bacteria removal
Water testing has certainly evolved from the ancient days of tasting and swirling water in the mouth like a good wine. Taste and odor are parameters that have taken on new meaning. What’s in the water? How did it get there? Is it harmful? Is it regulated? What are the limits of exposure, and what can be done to rid the water of undesirable contaminants?
Many contaminants are odorless, colorless and tasteless, and can only be detected by chemical testing.
Onsite testing offers real-time results and gives water treatment professionals a base point from which to work