Sustainable Hydration

For younger generations, fresh, filtered water is increasingly viewed as a necessity rather than a luxury. People are more aware than ever of the health benefits of staying hydrated, and the public is more concerned about contaminants in drinking water. Point-of-use water treatment systems can meet this need while not contributing to plastic waste.

Monarch Mountain Ski Resort

About The Author: 

Katy Loos is marketing coordinator for Haws Corp. Loos can be reached at kathrynl@hawsco.com or at 775.353.8390.

Publication Date: 
January 21, 2011
Activation Date: 
January 21, 2011
Company Reference: 
Issue Reference: 
Legacy
Legacy ID: 
22466

World-Class Brew

Treatment system ensures high-quality coffee beverages

About The Author: 

Roy Parker is senior marketing manager, global foodservice, for Pentair Foodservice. Parker can be reached at roy.parker@pentair.com or at 630.307.3010.

Activation Date: 
January 17, 2011
Issue Reference: 
Legacy
Legacy ID: 
22446

Las Vegas Restaurant Opts for POE

Costs reduced, benefits realized with new water purification system

About The Author: 

Tom Cartwright is CEO of PureOFlow. Cartwright can be reached at 763.497.8500 or by e-mail attcartwright@pureoflow.com.

Activation Date: 
June 30, 2010
Issue Reference: 
Legacy
Legacy ID: 
21922

Moving Beyond Bottles

Bottle-less coolers present a growing market opportunity

About The Author: 

Nick Friedman is director of operations for Blue Reserve. Friedman can be reached at 207.619.4422 or by e-mail at n.friedman@bluereserve.com.

Activation Date: 
April 5, 2010
Issue Reference: 
Legacy
Legacy ID: 
21637

I Have Municipal Water...Why Would I Want a Point-of-Use Filter?

Benefits of going beyond municipal drinking water

About The Author: 

Frank A. Brigano, Ph.D., is VP of technology for KX Technologies. Brigano can be reached at 203.764.2506 or by e-mail at fbrigano@kxtech.com. Thomas A. Burke is product/marketing manager for KX Technologies. Burke can be reached at 203.764.2512 or by e-mail at tburke@kxtech.com.

Activation Date: 
January 19, 2010
Issue Reference: 
Legacy
Legacy ID: 
21394

Bottle-Less Water Cooler Benefits

Advances in bottle-less POU cooler technology benefit users and dealers

About The Author: 

Sean Kajcienski is the vice president, commercial drinking water services for Culligan Intl. Corp. Kajcienski can be reached at 909.390.8455 x127 or by e-mail at sean.kajcienski@culligan.com.

Activation Date: 
December 4, 2009
Legacy
Legacy ID: 
21321

POE Arsenic Treatment

Spotlight Name Archive: 
Products
Legacy ID: 
57890
Spotlight Header Archive: 
Dealer of the Month November 2009

LayneRT is an NSF/ANSI Standard 61 certified and approved arsenic removal media. It is a hydrous iron oxide-impregnated resin that efficiently binds arsenic and never needs backwashing. LayneRT was designed for use in the npXtra series of home treatment systems to effectively reduce arsenic. Tanks are connected by a proprietary control head that provides valves for sampling influent and effluent of both tanks.

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Water for Restaurants

Recent studies show that one of the victims of the current economic recession has been restaurants. While many people have been dining out less this past year, the restaurant industry itself remains relatively healthy in many areas of the U.S.

Deck: 

POE water treatment for restaurants

About The Author: 

Tom Cartwright is CEO of PureOFlow. Cartwright can be reached at 763.497.8500 or by e-mail at tcartwright@pureoflow.com.

Publication Date: 
July 7, 2009
Activation Date: 
July 7, 2009
Issue Reference: 
Legacy
Legacy ID: 
20897

Is That Safe?

As a consumer and a father of young children, I find myself amazed at the products that enter our market that could be potentially unsafe for use in our homes. In early February, we received a call from a bulk food store we often purchase from. The person on the phone said their records indicated that we purchased granola bars that are part of the recent recall for a Salmonella outbreak.

Deck: 

POE materials safety testing

About The Author: 

Mark Unger is technical manager for the Water Quality Association. Unger can be reached at 630.929.2524 or by e-mail at munger@wqa.org.

Publication Date: 
April 10, 2009
Activation Date: 
April 10, 2009
Files: 
Issue Reference: 
Legacy
Legacy ID: 
20281

Are You Getting Your Market Share?

Reinventing your sales plan to build business

About The Author: 

Andrew Zeigler is president of Waterline Technology. Zeigler can be reached at 800.522.3949 or by e-mail at azeigler@alwaysfreshh2o.com.

Activation Date: 
February 16, 2009
Issue Reference: 
Legacy
Legacy ID: 
20125
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